Pine honey – Pine honey has a different aroma than the one obtained from flower pollen, because bees collect nectar produced by apids, a type of insect that lives in coniferous forests.

 Colour: dark yellow

 Taste and aroma: This honey is denser, darker in colour and has an intense aroma, slightly caramelized

 Crystallization: as this is a raw, unprocessed product it will eventually crystalize

 Medical properties:

• It has 20 times more calcium and magnesium than regular honey, and the body assimilates these minerals from honey much better than by synthetic administration.
• Unlike flower nectar honey, BIO pine honey does not lose its antibacterial qualities even after it has been heated to a temperature of 100 ° C.
• It can also be consumed by people allergic to pollen.
• Contains antioxidants such as phenols and flavonoids.
• Honey is a natural antibiotic. The propolis it contains has antibacterial and antiviral properties.
• Contains organic acids, bioflavonoids, vitamin C and vitamin B.
• It is a natural energizer. Honey contains potassium, magnesium, phosphorus and calcium.
• Helps digestion and stimulates metabolism.
• Maintains endocrine balance, regulating the activity of the glands.
• It is a healthy natural sweetener.
• It is anti-inflammatory, soothing skin irritations.

 Storage: Store in dry, clean rooms at a temperature between 10-30 gr. C

The product is 100% natural and it is normal for natural honey to crystalize. That is proof of good quality honey.